Thiruvananthapuram today's NonVeg Price
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| NonVeg | Market Rate | Retail Price | Online / Malls | Units | |
|---|---|---|---|---|---|
| Chicken Skin | ₹200 | ₹200 - 220 | ₹260 - 280 | 1kg | |
| Chicken Skinless | ₹195 | ₹195 - 215 | ₹254 - 273 | 1kg | |
| Chicken Boneless | ₹220 | ₹220 - 242 | ₹286 - 308 | 1kg | |
| Mutton | ₹845 | ₹845 - 930 | ₹1099 - 1183 | 1kg | |
| Beef | ₹180 | ₹180 - 198 | ₹234 - 252 | 1kg | |
| Pork | ₹375 | ₹375 - 413 | ₹488 - 525 | 1kg | |
| Duck Meat | ₹440 | ₹440 - 484 | ₹572 - 616 | 1kg | |
| Rawas (Indian Salmon) | ₹615 | ₹615 - 677 | ₹800 - 861 | 1kg | |
| Catla (Indian Carp) | ₹210 | ₹210 - 231 | ₹273 - 294 | 1kg | |
| Rohu (Carpo Fish) | ₹195 | ₹195 - 215 | ₹254 - 273 | 1kg | |
| Bangda (Indian Mackerel) | ₹220 | ₹220 - 242 | ₹286 - 308 | 1kg | |
| Rani (Pink Pearch) | ₹265 | ₹265 - 292 | ₹345 - 371 | 1kg | |
| Surmai (King Fish or Seer Fish) | ₹580 | ₹580 - 638 | ₹754 - 812 | 1kg | |
| Pomfret | ₹705 | ₹705 - 776 | ₹917 - 987 | 1kg | |
| Hilsa | ₹480 | ₹480 - 528 | ₹624 - 672 | 1kg | |
| Kekda (Crab) | ₹495 | ₹495 - 545 | ₹644 - 693 | 1kg | |
| Jhinga (Prawns and Shrimps) | ₹390 | ₹390 - 429 | ₹507 - 546 | 1kg |