Thiruvananthapuram today's NonVeg Price
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| NonVeg | Market Rate | Retail Price | Online / Malls | Units | |
|---|---|---|---|---|---|
| Chicken Skin | ₹220 | 220 - 242 | 286 - 308 | 1kg | |
| Chicken Skinless | ₹215 | 215 - 237 | 280 - 301 | 1kg | |
| Chicken Boneless | ₹230 | 230 - 253 | 299 - 322 | 1kg | |
| Mutton | ₹825 | 825 - 908 | 1073 - 1155 | 1kg | |
| Beef | ₹210 | 210 - 231 | 273 - 294 | 1kg | |
| Pork | ₹425 | 425 - 468 | 553 - 595 | 1kg | |
| Duck Meat | ₹300 | 300 - 330 | 390 - 420 | 1kg | |
| Rawas (Indian Salmon) | ₹755 | 755 - 831 | 982 - 1057 | 1kg | |
| Catla (Indian Carp) | ₹200 | 200 - 220 | 260 - 280 | 1kg | |
| Rohu (Carpo Fish) | ₹195 | 195 - 215 | 254 - 273 | 1kg | |
| Bangda (Indian Mackerel) | ₹230 | 230 - 253 | 299 - 322 | 1kg | |
| Rani (Pink Pearch) | ₹265 | 265 - 292 | 345 - 371 | 1kg | |
| Surmai (King Fish or Seer Fish) | ₹960 | 960 - 1056 | 1248 - 1344 | 1kg | |
| Pomfret | ₹705 | 705 - 776 | 917 - 987 | 1kg | |
| Hilsa | ₹970 | 970 - 1067 | 1261 - 1358 | 1kg | |
| Kekda (Crab) | ₹525 | 525 - 578 | 683 - 735 | 1kg | |
| Jhinga (Prawns and Shrimps) | ₹410 | 410 - 451 | 533 - 574 | 1kg |