Thiruvananthapuram today's NonVeg Price
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| NonVeg | Market Rate | Retail Price | Online / Malls | Units | |
|---|---|---|---|---|---|
| Chicken Skin | ₹230 | 230 - 253 | 299 - 322 | 1kg | |
| Chicken Skinless | ₹235 | 235 - 259 | 306 - 329 | 1kg | |
| Chicken Boneless | ₹250 | 250 - 275 | 325 - 350 | 1kg | |
| Mutton | ₹805 | 805 - 886 | 1047 - 1127 | 1kg | |
| Beef | ₹190 | 190 - 209 | 247 - 266 | 1kg | |
| Pork | ₹375 | 375 - 413 | 488 - 525 | 1kg | |
| Duck Meat | ₹430 | 430 - 473 | 559 - 602 | 1kg | |
| Rawas (Indian Salmon) | ₹615 | 615 - 677 | 800 - 861 | 1kg | |
| Catla (Indian Carp) | ₹220 | 220 - 242 | 286 - 308 | 1kg | |
| Rohu (Carpo Fish) | ₹185 | 185 - 204 | 241 - 259 | 1kg | |
| Bangda (Indian Mackerel) | ₹240 | 240 - 264 | 312 - 336 | 1kg | |
| Rani (Pink Pearch) | ₹265 | 265 - 292 | 345 - 371 | 1kg | |
| Surmai (King Fish or Seer Fish) | ₹570 | 570 - 627 | 741 - 798 | 1kg | |
| Pomfret | ₹685 | 685 - 754 | 891 - 959 | 1kg | |
| Hilsa | ₹470 | 470 - 517 | 611 - 658 | 1kg | |
| Kekda (Crab) | ₹485 | 485 - 534 | 631 - 679 | 1kg | |
| Jhinga (Prawns and Shrimps) | ₹390 | 390 - 429 | 507 - 546 | 1kg |